Pastry details:

Shape – Triangle

Pastry Flavor – Black Forest

Care Instructions:

Store cream pastry in the refrigerator. The pastry should be consumed within 24 hours.

Fondant pastry should be stored in an air-conditioned environment.

Serve the pastry at room temperature and not exposed to heat

“Picture a dainty treat fit for a desert oasis, featuring layers of fluffy white cake flecked with golden sand sugar and drizzled with a shimmering honey glaze, evoking the delicate beauty of desert wildflowers.”