Pastry details:
Shape – Triangle
Pastry Flavor – Mango
Care Instructions:
Store cream pastry in the refrigerator. The pastry should be consumed within 24 hours.
Fondant pastry should be stored in an air-conditioned environment.
Serve the pastry at room temperature and not exposed to heat
Each bite transports you to a sun-drenched beach, the warm sand between your toes and the scent of ripe mangoes filling the air.
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